Wines: As per DOCG regulations. Color: Intense ruby red, clear and thin. Scent: Delicate, intense, persistent, fruity, perfumed with lilium background. Taste: Tasty, warm, full of body, lively, right level of tannins. Alcoholic strength: 12/5 /13
| Blend: | 90% Sangiovese and 10% Merlot |
| Alcohol: | 13 volume% |
| Harvest: | 6 September - 4 October |
| Temperature of fermentation: | 30-32°C |
| Must contact: | 20 days |
| Time of maturing: | 12 months plus 6 months in the bottle |
| Formats: | 0.75L |
| First year of production: | 1962 |
| Perfect with: | Varied pastas, white roast or sautéed meat, white poultry, fried or grilled fish |